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hint of mint (With Device) (Class 30)

#6786396
Trademark Logo
Application Number:6786396
Status:
Accepted & Advertised
Class:30
Applicant: KARTIK BAGRECHA
Filing Date:Thu, 02 Jan 2025

Trademark Information

Trademarkhint of mint (With Device)
Trademark TypeWordmark
Class30
Application Number6786396
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 2264
Status
Accepted & Advertised
Applicant: KARTIK BAGRECHA
Applicant AddressC/O. Veerchand Shantichand Bagrecha, College Road, Falna, Dist. Pali - 306116, Rajasthan Individual
JurisdictionAHMEDABAD
AgentNADAR VENNILA
Agent AddressC-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046

Frequently Asked Questions

What is the status of trademark hint of mint (With Device)? ▾
The trademark application number 6786396 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark hint of mint (With Device)? ▾
The trademark application number 6786396 is owned by KARTIK BAGRECHA.
Which class does trademark hint of mint (With Device) belong to? ▾
Trademark application number 6786396 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6786396? ▾
The trademark agent associated with application number 6786396 is NADAR VENNILA.
Was trademark hint of mint (With Device) published in the journal? ▾
Yes, trademark application number 6786396 was published in Journal No. 2264.
What is trademark hint of mint (With Device)? ▾
Trademark application number 6786396 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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