HIMALAYAN HATTI GAON SE GHAR TAK (Class 29)
#8042290
Application Number:8042290
Status:
Send To Vienna Codification
Class:29
Applicant: RITA SHARMA W/O ARVIND KUMAR SHARMA
Filing Date:Mon, 05 Oct 2026
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Trademark Information
| Trademark | HIMALAYAN HATTI GAON SE GHAR TAK |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 8042290 |
| Nature/Scope of business | [CLASS : 29] Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food |
| Status | Send To Vienna Codification |
| Applicant: | RITA SHARMA W/O ARVIND KUMAR SHARMA |
| Applicant Address | UPMANYU NIWAS CEMETARY ROAD SANJAULI SHIMLA - 6, SHIMLA URBAN (T), SANJAULI, SHIMLA, HIMACHAL PRADESH - 171006, INDIA |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA[19871] |
| Agent Address | DR. ATUL KUMAR SAHUWALA, ADVOCATE & ATTORNEY, HEAD OFFICE-50-K-BLOCK,SRIGANGANAGAR-335001,RAJASTHAN, INDIA.+91(0)9314321001, IPOFFICE.INDIA@GMAIL.COM |
Frequently Asked Questions
What is the status of trademark HIMALAYAN HATTI GAON SE GHAR TAK? ▾
The trademark application number 8042290 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark HIMALAYAN HATTI GAON SE GHAR TAK? ▾
The trademark application number 8042290 is owned by RITA SHARMA W/O ARVIND KUMAR SHARMA.
Which class does trademark HIMALAYAN HATTI GAON SE GHAR TAK belong to? ▾
Trademark application number 8042290 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 8042290? ▾
The trademark agent associated with application number 8042290 is ATUL KUMAR SAHUWALA[19871].
What is trademark HIMALAYAN HATTI GAON SE GHAR TAK? ▾
Trademark application number 8042290 relates to "[CLASS : 29] Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".
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