Himalaya King (Class 30)

The trademark application number 4577652 is owned by LOKESH NATH.

Trademark application number 4577652 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 4577652 is SRIDHARAN RAJAN RAMKUMAR.

Yes, trademark application number 4577652 was published in Journal No. 2111.

Trademark application number 4577652 relates to "Certain foodstuffs of plant origin; all spice, almond, almond confectionery, aniseed, aromatic preparations for food, coffee, baking powder, baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda], barley meal, bean meal, beer, vinegar, binding agents for ice cream [edible ices] / binding agents for ice cream / binding agents for edible ices biscuits / cookies, bread, bread rolls, breadcrumbs, buns, cake powder, cake dough / cake batter, cake frosting [icing], cakes candy, candy, decorations for cakes, capers, caramels [candy], celery, salt cereal, preparations, cereal bars, cereal-based snack, food cheeseburgers, [sandwiches], chewing gum, chicory [coffee substitute], chips [cereal products], chocolate, chocolate beverages with milk, chocolate mousses, chocolate decorations for cakes, chocolate-based beverages, chocolate-coated, nuts chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], cocoa, cocoa beverages with milk, cocoa-based beverages, coffee flavorings [flavourings], coffee, coffee beverages with milk, coffee-based beverages, condiments, confectionery for decorating Christmas trees, confectionery / sugar confectionery, cooking salt, corn flakes / maize flakes, corn flour / corn meal / maize flour / maize meal corn, milled / maize, milled corn, roasted / maize, roasted couscous [semolina], crackers cream of tartar, for culinary purposes crushed oats curry [spice], custard dessert mousses [confectionery], dough dressings for salad essences for foodstuffs, except etheric essences and essential oils farinaceous foods ferments for pastes flavorings [flavourings], other than essential oils, for cakes / flavorings, other than essential oils, for cakes / flavourings, other than essential oils, for cakes flavorings [flavourings], other than essential oils, for beverages / flavorings, other than essential oils, for beverages / flavourings, other than essential oils, for beverages flowers or leaves for use as tea substitutes fondants [confectionery], food flavourings, other than essential oils / food flavorings, other than essential oils fruit jellies [confectionery] fruit coulis [sauces] garden herbs, preserved [seasonings] ginger [spice] gingerbread glucose for culinary purposes gluten prepared as foodstuff gluten additives for culinary purposes golden syrup groats for human food halvah ham glaze high-protein cereal bars hominy hominy grits honey husked barley husked oats ice cream ice, natural or artificial ice for refreshment iced tea edible ices infusions, not medicinal ketchup [sauce] leaven linseed for human consumption / flaxseed for human consumption liquorice [confectionery] lozenges [confectionery] / pastilles [confectionery] macaroni macaroons [pastry] malt biscuits malt extract for food malt for human consumption maltose marinades marzipan mayonnaise meal / flour meat pies meat tenderizers, for household purposes meat gravies minced garlic [condiment] mint for confectionery molasses for food muesli mustard meal mustard natural sweeteners noodle-based prepared meals noodles / ribbon vermicelli nutmegs oat flakes oat-based food oatmeal palm sugar pancakes pasta / farinaceous food pastes pasta sauce pastries pastry dough pâtés en croûte peanut confectionery pelmeni [dumplings stuffed with meat] pepper peppermint sweets peppers [seasonings] pesto [sauce] petit-beurre biscuits petits fours [cakes] pies pizzas popcorn potato flour powders for ice cream / powder for edible ices pralines propolis* / bee glue* puddings quiches ravioli relish [condiment] rice rice cakes rice pudding rice-based snack food royal jelly* rusks saffron [seasoning] sago salt for preserving foodstuffs sandwiches sauces [condiments] sausage binding materials sea water for cooking seasonings seaweed [condiment] semolina sherbets [ices] / sorbets [ices] soya flour soya sauce soya bean paste [condiment] spaghetti spices spring rolls star aniseed starch for food stick liquorice [confectionery] preparations for stiffening whipped cream sugar sushi sweetmeats [candy], tabbouleh, tacos tapioca, tapioca flour, tarts, tea, tea-based beverages thickening agents for cooking foodstuffs tomato sauce, tortillas, turmeric, unleavened bread, unroasted coffee vanilla [flavoring] [flavouring], vanillin [vanilla substitute], vareniki [stuffed dumplings], vegetal preparations for use as coffee, substitutes vermicelli [noodles], vinegar waffles, wheat flour, wheat germ for human consumption, yeast and frozen yoghurt.".