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Application Number:6363811
Status: Unknown
Class:30
Applicant:SANDEEP KUMAR
Filing Date:Fri, 29 Mar 2024
In Progress

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"HIMAKSH" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkHIMAKSH
Trademark TypeWordmark
Class30
Application Number6363811
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, bakingpowder; salt, seasonings, spices, preserved herbs; vinegar,
PublicationIn Journal No. 2155
Status Unknown
Applicant:SANDEEP KUMAR
Applicant AddressC/O PREM CHAND,#5623, MODEM HOUSING COMPLEX, MANI MAJRA, CHANDIGARH, CHANDIGARH-160101 INDIVIDUAL
JurisdictionDELHI
AgentMONIKA JINDAL, ADVOCATE
Agent AddressDELHI LAW FIRM, 120, TRIVENI APARTMENTS, WEST ENCLAVE, PITAMPURA, DELHI-110034 EMAIL : DELHILAWFIRMMONIKA@GMAIL.COM

Frequently Asked Questions

Who is the owner of trademark HIMAKSH?
The trademark application number 6363811 is owned by SANDEEP KUMAR.
Which class does trademark HIMAKSH belong to?
Trademark application number 6363811 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6363811?
The trademark agent associated with application number 6363811 is MONIKA JINDAL, ADVOCATE.
Was trademark HIMAKSH published in the journal?
Yes, trademark application number 6363811 was published in Journal No. 2155.
What is trademark HIMAKSH?
Trademark application number 6363811 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, bakingpowder; salt, seasonings, spices, preserved herbs; vinegar,".

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