HILANS (Class 29)
#4366227
Application Number:4366227
Status: DRAFT
Class:29
Applicant:UTTARAKHAND GRAMYA VIKAS SAMITI
Filing Date:Tue, 03 Dec 2019
In Progress
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Trademark Information
| Trademark | HILANS |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4366227 |
| Nature/Scope of business | Preserved, dried and cooked fruits and vegetables; fruit jellies, fruit jams; fruit pulps, fruit chips, fruit peel, fruit salad, frozen fruits; fruit and vegetable juices for cooking; butter, oil, Crystallized fruits, dates, edible fats, marmalade, Margarine, fruit puree and pastes, fresh berries, milk products, milk beverages, preserved mushrooms |
| Publication | In Journal No. 1933 |
| Status | DRAFT |
| Applicant: | UTTARAKHAND GRAMYA VIKAS SAMITI |
| Applicant Address | Integrated Livelihood Support Project (ILSP), Uttarakhand Gramya Vikas Samiti 216, Panditwari, Ph-II,Dehradun, Uttarakhand- 248006 Society |
| Jurisdiction | DELHI |
| Agent | SUDHANSHU GUPTA |
| Agent Address | Sudhanshu Gupta & Associates, 311, Agarwal Chamber-II, 30-31, Veer SAvarkar Block, Opp. Metro Pillar No.58, Shakarpur, Delhi- 110092. |
Frequently Asked Questions
What is the status of trademark HILANS? ▾
The trademark application number 4366227 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HILANS? ▾
The trademark application number 4366227 is owned by UTTARAKHAND GRAMYA VIKAS SAMITI.
Which class does trademark HILANS belong to? ▾
Trademark application number 4366227 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4366227? ▾
The trademark agent associated with application number 4366227 is SUDHANSHU GUPTA.
Was trademark HILANS published in the journal? ▾
Yes, trademark application number 4366227 was published in Journal No. 1933.
What is trademark HILANS? ▾
Trademark application number 4366227 relates to "Preserved, dried and cooked fruits and vegetables; fruit jellies, fruit jams; fruit pulps, fruit chips, fruit peel, fruit salad, frozen fruits; fruit and vegetable juices for cooking; butter, oil, Crystallized fruits, dates, edible fats, marmalade, Margarine, fruit puree and pastes, fresh berries, milk products, milk beverages, preserved mushrooms".
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