Trademark Logo
Application Number:7981574
Status:
Ready for Examination
Class:30
Filing Date:Tue, 08 Sep 2026

Trademark Information

TrademarkHG
Trademark TypeImage (Device)
Class30
Application Number7981574
Nature/Scope of businessGuar gum for culinary purposes; natural gums for culinary purposes; binding agents for ice cream and frozen desserts; stabilizers for ice cream; stabilizers for frozen desserts; stabilizers for sorbets; stabilizers for frozen confectionery; vegetable thickeners; thickening agents for cooking foodstuffs; food-thickening preparations; stabilizers for sauces; stabilizers for mayonnaise and salad dressings; thickening agents for sauces and condiments; tamarind-based thickeners for culinary purposes; preparations for stiffening whipped cream; bread improvers; bakery improvers; dough improvers; bakery stabilizers; flour improvers; pancake mixes; high-protein pancake mixes; flour-based preparations; preparations made from cereals; baking preparations; high-protein cereal bars; protein-based cereal bars.
Status
Ready for Examination
Applicant: HINDUSTAN GUM AND CHEMICALS LIMITED
Applicant AddressBirla Colony, Bhiwani-127021, Haryana, India
JurisdictionDELHI
AgentSANDEEP GUPTA[32027]
Agent AddressBirla Colony, Bhiwani – 127021, Haryana, India

Frequently Asked Questions

What is the status of trademark HG? ▾
The trademark application number 7981574 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark HG? ▾
The trademark application number 7981574 is owned by HINDUSTAN GUM AND CHEMICALS LIMITED.
Which class does trademark HG belong to? ▾
Trademark application number 7981574 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7981574? ▾
The trademark agent associated with application number 7981574 is SANDEEP GUPTA[32027].
What is trademark HG? ▾
Trademark application number 7981574 relates to "Guar gum for culinary purposes; natural gums for culinary purposes; binding agents for ice cream and frozen desserts; stabilizers for ice cream; stabilizers for frozen desserts; stabilizers for sorbets; stabilizers for frozen confectionery; vegetable thickeners; thickening agents for cooking foodstuffs; food-thickening preparations; stabilizers for sauces; stabilizers for mayonnaise and salad dressings; thickening agents for sauces and condiments; tamarind-based thickeners for culinary purposes; preparations for stiffening whipped cream; bread improvers; bakery improvers; dough improvers; bakery stabilizers; flour improvers; pancake mixes; high-protein pancake mixes; flour-based preparations; preparations made from cereals; baking preparations; high-protein cereal bars; protein-based cereal bars.".

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