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Application Number:4628738
Status: DRAFT
Class:29
Applicant:RADHIKA P NARANG
Filing Date:Thu, 27 Aug 2020
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"HERBSHI" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkHERBSHI
Trademark TypeWordmark
Class29
Application Number4628738
Nature/Scope of businessDRIED FRUITS INCLUDING CASHEWS, ALMONDS, PEANUTS, DATES, RAISINS; PRESERVED AND COOKED FRUITS AND VEGETABLES; CHIPS INCLUDING POTATO, BANANA, JACK FRUIT; JELLIES, JAMS, FRUIT PULPS, SOYBEANS, TOFU, MILK PRODUCTS, EDIBLE OILS AND FATS, GHEE, BUTTER, PICKLES, YOGURT INCLUDED IN CLASS 29
PublicationIn Journal No. 1967
Status DRAFT
Applicant:RADHIKA P NARANG
Applicant AddressNo.322, NARANGS, 3rd FLOOR, 14th MAIN ROAD, RAJMAHAL VILAS EXTN, BANGALORE - 560080, KARNATAKA Sole Proprietorship
JurisdictionCHENNAI
AgentPATENTOMARK
Agent Address#105, Sai Nandana Presidency, 11th cross, 5th main, Vijaya Bank layout, Bilekkahalli, Bannerghatta Road, Bangalore, Karnataka- 560076

Frequently Asked Questions

What is the status of trademark HERBSHI?
The trademark application number 4628738 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HERBSHI?
The trademark application number 4628738 is owned by RADHIKA P NARANG.
Which class does trademark HERBSHI belong to?
Trademark application number 4628738 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4628738?
The trademark agent associated with application number 4628738 is PATENTOMARK.
Was trademark HERBSHI published in the journal?
Yes, trademark application number 4628738 was published in Journal No. 1967.
What is trademark HERBSHI?
Trademark application number 4628738 relates to "DRIED FRUITS INCLUDING CASHEWS, ALMONDS, PEANUTS, DATES, RAISINS; PRESERVED AND COOKED FRUITS AND VEGETABLES; CHIPS INCLUDING POTATO, BANANA, JACK FRUIT; JELLIES, JAMS, FRUIT PULPS, SOYBEANS, TOFU, MILK PRODUCTS, EDIBLE OILS AND FATS, GHEE, BUTTER, PICKLES, YOGURT INCLUDED IN CLASS 29".

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