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HARLEY'S Fine Baking (Class 30)

#4658990
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Application Number:4658990
Status:
DRAFT
Class:30
Applicant: M/S HARLEYS INDIA PRIVATE LIMITED
Filing Date:Wed, 16 Sep 2020
In Progress

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Trademark Information

TrademarkHARLEY'S Fine Baking
Trademark TypeWordmark
Class30
Application Number4658990
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1978
Status
DRAFT
Applicant: M/S HARLEYS INDIA PRIVATE LIMITED
Applicant AddressSY55/E, NANAKRAMGUDA, GACHIBOWLI, NANAKRAMGUDA ROAD, HITEE CITY, RANGAREDDI, TELANGANA-500032 THE TRADE MARK ACT - 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark HARLEY'S Fine Baking? ▾
The trademark application number 4658990 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HARLEY'S Fine Baking? ▾
The trademark application number 4658990 is owned by M/S HARLEYS INDIA PRIVATE LIMITED.
Which class does trademark HARLEY'S Fine Baking belong to? ▾
Trademark application number 4658990 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4658990? ▾
The trademark agent associated with application number 4658990 is NEWTON REGINALD.
Was trademark HARLEY'S Fine Baking published in the journal? ▾
Yes, trademark application number 4658990 was published in Journal No. 1978.
What is trademark HARLEY'S Fine Baking? ▾
Trademark application number 4658990 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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