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HARITHA KRISHNA (Class 29)

#4153748
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Application Number:4153748
Status:
DRAFT
Class:29
Applicant: HARITHA, SOLE PROPRIETRIX, TRADING AS HARITHA FOODS
Filing Date:Mon, 22 Apr 2019

Trademark Information

TrademarkHARITHA KRISHNA
Trademark TypeWordmark
Class29
Application Number4153748
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; NUTS, PREPARED; PROCESSED PULSES; NUT-BASED SNACK FOODS; POTATO-BASED SNACKS; FRUIT SNACKS; VEGETABLE-BASED SNACK FOODS; DRIED FRUIT-BASED SNACKS
PublicationIn Journal No. 1926
Status
DRAFT
Applicant: HARITHA, SOLE PROPRIETRIX, TRADING AS HARITHA FOODS
Applicant AddressA3, SWATHI APARTMENTS, THIRUVALLUR NAGAR, THIRUVANMIYUR, CHENNAI - 600 041, TAMIL NADU AN INDIAN SOLE PROPRIETORSHIP FIRM
JurisdictionCHENNAI
AgentL.R. SWAMI CO.
Agent AddressNO. 3 PLAYGROUND VIEW STREET, NANDANAM EXTN., CHENNAI - 600 035.

Frequently Asked Questions

What is the status of trademark HARITHA KRISHNA? ▾
The trademark application number 4153748 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HARITHA KRISHNA? ▾
The trademark application number 4153748 is owned by HARITHA, SOLE PROPRIETRIX, TRADING AS HARITHA FOODS.
Which class does trademark HARITHA KRISHNA belong to? ▾
Trademark application number 4153748 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4153748? ▾
The trademark agent associated with application number 4153748 is L.R. SWAMI CO..
Was trademark HARITHA KRISHNA published in the journal? ▾
Yes, trademark application number 4153748 was published in Journal No. 1926.
What is trademark HARITHA KRISHNA? ▾
Trademark application number 4153748 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; NUTS, PREPARED; PROCESSED PULSES; NUT-BASED SNACK FOODS; POTATO-BASED SNACKS; FRUIT SNACKS; VEGETABLE-BASED SNACK FOODS; DRIED FRUIT-BASED SNACKS".

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