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HARIANSH (Class 30)

#8084825
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Application Number:8084825
Status:
Ready for Examination
Class:30
Applicant: HARIOM GOYAL PROPRIETOR OF AARADHYA INDUSTRIES
Filing Date:Sun, 25 Oct 2026

Trademark Information

TrademarkHARIANSH
Trademark TypeWordmark
Class30
Application Number8084825
Nature/Scope of business[CLASS : 30] Wheat, Wheat Flour [For Food], Rice, Brown Rice, Semolina, Maize Flour, Rice Flour, Pearl Barley, Processed Sorghum, Gram Flour, Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Sugar, Honey, Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Sweets, Millet (Processed Grains), Flour of Millet
Status
Ready for Examination
Applicant: HARIOM GOYAL PROPRIETOR OF AARADHYA INDUSTRIES
Applicant AddressBILASPUR ROAD, AMBIKAPUR, DIST – SURGUJA, (C.G.) - 497001, INDIA
JurisdictionMUMBAI
AgentSANTOSH GUPTA[4041]
Agent Address23 1/4, santosh collection,beside jai bharat restaurant,kokari aagar, naik nagar, s.m.road, antophill church, mumbai -400 037.

Frequently Asked Questions

What is the status of trademark HARIANSH? ▾
The trademark application number 8084825 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark HARIANSH? ▾
The trademark application number 8084825 is owned by HARIOM GOYAL PROPRIETOR OF AARADHYA INDUSTRIES.
Which class does trademark HARIANSH belong to? ▾
Trademark application number 8084825 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8084825? ▾
The trademark agent associated with application number 8084825 is SANTOSH GUPTA[4041].
What is trademark HARIANSH? ▾
Trademark application number 8084825 relates to "[CLASS : 30] Wheat, Wheat Flour [For Food], Rice, Brown Rice, Semolina, Maize Flour, Rice Flour, Pearl Barley, Processed Sorghum, Gram Flour, Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Sugar, Honey, Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Sweets, Millet (Processed Grains), Flour of Millet".

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