HARDA MASALA (Class 30)
#4091756
Application Number:4091756
Status: DRAFT
Class:30
Applicant:HARSH SINGH BISHT S/O LATE VIJAY SINGH BISHT
Filing Date:Mon, 18 Feb 2019
In Progress
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"HARDA MASALA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | HARDA MASALA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4091756 |
| Nature/Scope of business | coffee, tea, cocoa and artificial coffee, rice, tapioca and sago,flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, aking-powder, salt, mustard, vinegar, sauces [condiments] spices, ice. in class 30 |
| Publication | In Journal No. 1894 |
| Status | DRAFT |
| Applicant: | HARSH SINGH BISHT S/O LATE VIJAY SINGH BISHT |
| Applicant Address | INDRA NAGAR 2ND, BINDUKHATTA,, LALKUAN, NANITAL, 262402 SINGLE FIRM |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA |
| Agent Address | 84 B OLD DHAN MANDI, SRI GANGANAGAR-335001, RAJASTHAN |
Frequently Asked Questions
What is the status of trademark HARDA MASALA? ▾
The trademark application number 4091756 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HARDA MASALA? ▾
The trademark application number 4091756 is owned by HARSH SINGH BISHT S/O LATE VIJAY SINGH BISHT.
Which class does trademark HARDA MASALA belong to? ▾
Trademark application number 4091756 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4091756? ▾
The trademark agent associated with application number 4091756 is ATUL KUMAR SAHUWALA.
Was trademark HARDA MASALA published in the journal? ▾
Yes, trademark application number 4091756 was published in Journal No. 1894.
What is trademark HARDA MASALA? ▾
Trademark application number 4091756 relates to "coffee, tea, cocoa and artificial coffee, rice, tapioca and sago,flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, aking-powder, salt, mustard, vinegar, sauces [condiments] spices, ice. in class 30".
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