HARBAR (Class 29)

The trademark application number 6418081 is owned by NANDHA KUMAR.

Trademark application number 6418081 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 6418081 is NEWTON REGINALD.

Yes, trademark application number 6418081 was published in Journal No. 2192.

Trademark application number 6418081 relates to "Palm kernel oil for food, Palm oil for food, Peanut butter, Peanut milk for culinary purposes, Peanuts, prepared, Peas, preserved, Pectin for culinary purposes, Pickles, Pollen prepared as foodstuff, Pork, Potato chips, Potato fritters, Potato flakes, Poultry, not live, Powdered eggs, Prawns, not live, Prostokvasha [soured milk], Raisins, Rape oil for food, Colza oil for food, Potato crisps, Rennet, Rice milk being milk substitute, Ryazhenka [fermented baked milk], Salmon, not live, Salted meats, Salted fish, Sardines, not live, Sauerkraut, Sausages, Sausages in batter, Sea-cucumbers, not live, Seaweed extracts for food, Seeds, prepared, Sesame oil, Shellfish, not live, Shrimps, not live, Silkworm chrysalis for human consumption, Smetana [sour cream], Snail eggs for consumption, Preparations for making soup, Soups, Preserved soya beans for food, Soya milk being milk substitute, Spiny lobsters, not live, Suet for food, Sunflower oil for food, Sunflower seeds, prepared, Tahini [sesame seed paste], Sheets of toasted laver, Tofu, Tomato puree, Tomato juice for cooking, Tomato paste, Tripe, Truffles, preserved, Tuna, not live, Vegetable soup preparations, Vegetable juices for cooking, Vegetable salads, Vegetable mousses, Vegetable marrow paste, Vegetables, preserved, Vegetables, cooked, Vegetables, dried, Vegetables, tinned, Whey, Whipped cream, White of eggs, Yoghurt, Yogurt, Yolk of eggs, Ham, Herrings, not live, Hummus [chickpea paste], Isinglass for food, Jams, Jellies for food, other than confectionery, Kephir [milk beverage], Kefir [milk beverage], Kimchi [fermented vegetable dish], Kumyss [milk beverage], Lard, Lecithin for culinary purposes, Lentils, preserved, Liver pate, Liver pastes, Liver, Lobsters, not live, Low-fat potato chips, Maize oil, Corn oil, Margarine, Marmalade, Meat, Meat jellies, Meat extracts, Meat [preserved], Meat, tinned, Milk, Milk beverages, milk predominating, Milk products, Milk shakes, Milk ferments for culinary purposes, Mushrooms, preserved, Mussels, not live, Nuts, prepared, Edible oils, Olive oil for food, Olives, preserved, Onions, preserved, Oysters, not live, Ajvar [preserved peppers], Albumin milk, Alginates for culinary purposes, Almonds, ground, Aloe vera prepared for human consumption, Anchovy, not live, Animal marrow for food, Apple purée, Artichokes, preserved, Aubergine paste, Eggplant paste, Bacon, Beans, preserved, Edible birds' nests, Black pudding, Blood sausage, Edible bone oil, Preparations for making bouillon, Broth, Bouillon, Broth concentrates, Bouillon concentrates, Butter, Buttercream, Caviar, Charcuterie, Cheese, Cocoa butter, Clams, not live, Coconut butter, Coconut, desiccated, Coconut fat, Coconut oil for food, Compotes, Condensed milk, Cranberry sauce [compote], Crayfish, not live, Cream [dairy products], Croquettes, Crustaceans, not live, Frosted fruits, Curd, Dates, Non- alcoholic eggnog, Eggs , Edible fats, Fatty substances for the manufacture of edible fats, Fish fillets, Fish, not live, Fish, preserved, Fish meal for human consumption, Fish mousses, Fish roe, prepared, Fruit, preserved, Fruit, stewed, Fruit jellies [spreads], Fruit pulp, Fruit salads, Fruit peel, Fruit chips, Fruit preserved in alcohol, Fruit-based snack food, Frozen fruits, Game, not live, Garlic, preserved, Gelatine , Gherkins, Ginger jam".