HAPPY INDIA (Class 29)
#7835654
Application Number:7835654
Status: Send To Vienna Codification
Class:29
Applicant:(1) VINOD SINGH S/O PHOOL SINGH
Single Firm
Filing Date:Fri, 03 Jul 2026
In Progress
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"HAPPY INDIA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | HAPPY INDIA |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 7835654 |
| Nature/Scope of business | [CLASS : 29] Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food |
| Publication | In Journal No. |
| Status | Send To Vienna Codification |
| Applicant: | (1) VINOD SINGH S/O PHOOL SINGH Single Firm |
| Applicant Address | 597, Ward No. - 14, Satnali (7), Satnali, Mahendragarh, Haryana, 123024, INDIA |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA[19871] |
| Agent Address | DR. ATUL KUMAR SAHUWALA, ADVOCATE & ATTORNEY, HEAD OFFICE-50-K-BLOCK,SRIGANGANAGAR-335001,RAJASTHAN, INDIA.+91(0)9314321001, IPOFFICE.INDIA@GMAIL.COM |
Frequently Asked Questions
What is the status of trademark HAPPY INDIA? ▾
The trademark application number 7835654 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark HAPPY INDIA? ▾
The trademark application number 7835654 is owned by (1) VINOD SINGH S/O PHOOL SINGH
Single Firm.
Which class does trademark HAPPY INDIA belong to? ▾
Trademark application number 7835654 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7835654? ▾
The trademark agent associated with application number 7835654 is ATUL KUMAR SAHUWALA[19871].
What is trademark HAPPY INDIA? ▾
Trademark application number 7835654 relates to "[CLASS : 29]
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".
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