HANDI (Class 29)

The trademark application number 5151463 is owned by NAGENDRA PRAKASH BHARGAVA SOLE PROPRIETOR JUMBO INTERNATIONAL.

Trademark application number 5151463 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 5151463 is ARDENT LEGAL.

Yes, trademark application number 5151463 was published in Journal No. 2141.

Trademark application number 5151463 relates to "Quick-frozen vegetable dishes; Frozen meals consisting primarily of vegetables; Frozen prepared meals consisting principally of vegetables; Frozen chips; Frozen fruits; Frozen vegetables; Frozen spinach; Frozen french fries; Frozen bamboo shoots; Frozen celery cabbages; Frozen brackens (Gosari); Frozen sweet corn; Baked beans; Canned beans; Canned fruits; Canned peanuts; Canned processed olives; Canned pulses; Canned sliced fruits; Canned sliced vegetables; Canned spinach; Canned tomatoes; Canned vegetables; Cooked jackfruit; Cooked olives; Cooked spinach; Cooked vegetables; Cucumber Kimchi [Oi-sobagi]; Cut fruits; Cut vegetables; Falafel; Fruits, tinned; Fruits, tinned [canned (Am.)]; Mushrooms, prepared; Mushrooms, preserved; Peeled tomatoes; Peeled vegetables; Pickled cucumbers; Pickled fruits; Pickled gherkins; Pickled ginger; Pickled hot peppers; Pickled jalapenos; Pickled kohlrabi; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables; Pickled watermelon rind; Pickles; Potato-based dumplings; Potato crisps in the form of snack foods; Potato dumplings;; Potato fries; Potato fritters; Potato pancakes; Potato snack foods; Potato snacks; Potato sticks; Powdered fruits; Preserved vegetables; Preserved vegetables (in oil);; Processed apples; Processed apricots; Processed artichokes; Processed asparagus; Processed avocados; Processed bean sprouts; Processed beans; Processed beetroots; Processed beets; Processed betel nuts; Processed black currants; Processed blackcurrants; Processed blueberries; Processed brussel sprouts; Processed brussels sprouts; Processed cabbage; Processed cactus for food; Processed cherries; Processed chia seed for food; Processed chia seeds; Processed chickpeas; Processed coconut; Processed collard greens; Processed dates; Processed eggplant; Processed olive puree; Processed nuts; Processed mustard greens; Processed mangos; Processed lychee fruit; Processed lemons; Processed lemongrass; Processed legumes; Processed grape leaves; Processed fruits; Processed olives; Processed onions; Processed oranges; Processed papayas; Processed parsnips; Processed peaches; Processed peanuts; Processed peas; Processed pepperoncinis; Processed peppers; Processed pignoli; Processed pimientos; Processed plantain seeds; Processed potatoes; Processed Pulses; Processed pumpkin seeds; Processed quinces; Processed roots; Processed scallions; Processed seeds; Processed shallots [used as a vegetable, not seasoning]; Processed soya beans; Processed soybeans; Processed spirulina; Processed sunflower seeds; Processed sweet corn; Processed sweet potatoes; Processed tiger nuts; Processed tomatoes; Processed vegetables; Processed walnuts; Processed watermelon seeds; Processed yams; Tinned fruits; Tinned olives; Tinned tomatoes; Tinned vegetables; Tomato preserves; Tomato juice for cooking; Tomato extracts; Tomatoes [preserved]; Tofu patties; Tofu burger patties; Tofu; Vegetable-based meat substitutes; Vegetable burgers; Vegetables, canned; Vegetables, processed; Vegetables, tinned; Vegetables, tinned [canned (Am.)]; Vegetarian charcuterie; Vegetarian sausages; Veggie burger patties; Cheese-based snack foods; Canned soups; Cottage cheese fritters; Fruit-based snack food; Fruit based snack foods; Legume-based snacks; Milk-based snacks; Nut-based snack foods; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting primarily of vegetables; Prepared vegetable dishes; Snack foods based on legumes; Snack foods based on nuts; Snack foods based on vegetables; Snack mixes consisting of dehydrated fruit and processed nuts; Snack mixes consisting of processed fruits and processed nuts; Soy-based snack foods; Soy-based food bars; Soups; Soup preparations (Vegetable -); Vegetable- based entrees; Vegetable-based snack foods; Vegetable salads; Vegetable soup preparations;".