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Application Number:4303987
Status: DRAFT
Class:30
Applicant:ITALIAN EDIBLES PVT. LTD.
Filing Date:Wed, 25 Sep 2019
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Trademark Information

TrademarkGUTLOO
Trademark TypeWordmark
Class30
Application Number4303987
Nature/Scope of businessWafers [food], Cereal based snack food, Snack food products made from cereals, Snack food products made from maize flour, Snack food products made from potato flour, Confectionary , Bakery , Candies , Snack foods made from corn and in the form of rings, Namkeen ,Chutney Ready to eat savory snack foods made from maize meal formed by extrusion.
PublicationIn Journal No. 1924
Status DRAFT
Applicant:ITALIAN EDIBLES PVT. LTD.
Applicant AddressSurvey No . 367 / 7 , 369 / 3 , Nemawar Road , Near Prabhu Tol Kanta , Gram – Palda , Indore ( M.P. ) Company Incorporated under Indian Company Act , through Director
JurisdictionMUMBAI
AgentDP SONI
Agent Address105 , Mahasagar Corporate , Manormaganj Main Road , Indore (M.P.)Pin-452001

Frequently Asked Questions

What is the status of trademark GUTLOO?
The trademark application number 4303987 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark GUTLOO?
The trademark application number 4303987 is owned by ITALIAN EDIBLES PVT. LTD..
Which class does trademark GUTLOO belong to?
Trademark application number 4303987 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4303987?
The trademark agent associated with application number 4303987 is DP SONI.
Was trademark GUTLOO published in the journal?
Yes, trademark application number 4303987 was published in Journal No. 1924.
What is trademark GUTLOO?
Trademark application number 4303987 relates to "Wafers [food], Cereal based snack food, Snack food products made from cereals, Snack food products made from maize flour, Snack food products made from potato flour, Confectionary , Bakery , Candies , Snack foods made from corn and in the form of rings, Namkeen ,Chutney Ready to eat savory snack foods made from maize meal formed by extrusion.".

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