GULLO (Class 30)
#3825055
Application Number:3825055
Status: DRAFT
Class:30
Applicant:SHRI RADHY FOOD PRODUCT
Filing Date:Sat, 05 May 2018
In Progress
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"GULLO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | GULLO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3825055 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice (frozen water). |
| Publication | In Journal No. 1854 |
| Status | DRAFT |
| Applicant: | SHRI RADHY FOOD PRODUCT |
| Applicant Address | MADHUGARI MATHURA ROAD, HATHRAS, U.P Proprietorship |
| Jurisdiction | DELHI |
| Agent | SANDEEP GUPTA |
| Agent Address | 363, Aggarwal Modern Bazar, C-33, Lawrence Road, Delhi-110035. |
Frequently Asked Questions
What is the status of trademark GULLO? ▾
The trademark application number 3825055 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark GULLO? ▾
The trademark application number 3825055 is owned by SHRI RADHY FOOD PRODUCT.
Which class does trademark GULLO belong to? ▾
Trademark application number 3825055 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3825055? ▾
The trademark agent associated with application number 3825055 is SANDEEP GUPTA.
Was trademark GULLO published in the journal? ▾
Yes, trademark application number 3825055 was published in Journal No. 1854.
What is trademark GULLO? ▾
Trademark application number 3825055 relates to "Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice (frozen water).".
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