GRENVY (Class 30)
#6701223
Application Number:6701223
Status:
Unknown
Class:30
Applicant: ANKIT OBEROI, S/O AMIT OBEROI
Filing Date:Fri, 08 Nov 2024
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Trademark Information
| Trademark | GRENVY |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6701223 |
| Nature/Scope of business | Maize, milled; Corn, milled; Millet cakes; Mille-feuilles; Processed whole grains; Whole grain rice; Flour and preparations made from cereals; Flour *; All-purpose flour; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2260 |
| Status | Unknown |
| Applicant: | ANKIT OBEROI, S/O AMIT OBEROI |
| Applicant Address | GANGA VIHAR, STREET NUMBER -3, ABOHAR,FAZILKA PUNJAB – 152116 IN PROPRIETOR |
| Jurisdiction | DELHI |
| Agent | BHANVI LAMBA |
| Agent Address | SCO 54, Second floor, Sector 11, Panchkula-134109, Haryana. |
Frequently Asked Questions
Who is the owner of trademark GRENVY? ▾
The trademark application number 6701223 is owned by ANKIT OBEROI, S/O AMIT OBEROI.
Which class does trademark GRENVY belong to? ▾
Trademark application number 6701223 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6701223? ▾
The trademark agent associated with application number 6701223 is BHANVI LAMBA.
Was trademark GRENVY published in the journal? ▾
Yes, trademark application number 6701223 was published in Journal No. 2260.
What is trademark GRENVY? ▾
Trademark application number 6701223 relates to "Maize, milled; Corn, milled; Millet cakes; Mille-feuilles; Processed whole grains; Whole grain rice; Flour and preparations made from cereals; Flour *; All-purpose flour; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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