GREENIRA (Class 29)
#7820412
Application Number:7820412
Status: Send To Vienna Codification
Class:29
Applicant:(1) KISHAN RAMESHBHAI AHIR PROPRIETOR OF GREENIRA FOOD SERVICE
Single Firm
Filing Date:Fri, 26 Jun 2026
In Progress
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"GREENIRA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | GREENIRA |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 7820412 |
| Nature/Scope of business | [CLASS : 29] Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food Within Class 29. |
| Publication | In Journal No. |
| Status | Send To Vienna Codification |
| Applicant: | (1) KISHAN RAMESHBHAI AHIR PROPRIETOR OF GREENIRA FOOD SERVICE Single Firm |
| Applicant Address | SHOP NO 6, PRIYA VADI, OUT OF SAVASAR NAKA, ANJAR, ANJAR, KACHCHH, GUJARAT, 370110 |
| Jurisdiction | AHMEDABAD |
| Agent | SANJAY BHALALA[30167] |
| Agent Address | 526-527, Vishala Supreme, opposite Torrent power house, S.P. Ring Road, Nikol, Gujarat 382350 |
Frequently Asked Questions
What is the status of trademark GREENIRA? ▾
The trademark application number 7820412 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark GREENIRA? ▾
The trademark application number 7820412 is owned by (1) KISHAN RAMESHBHAI AHIR PROPRIETOR OF GREENIRA FOOD SERVICE
Single Firm.
Which class does trademark GREENIRA belong to? ▾
Trademark application number 7820412 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7820412? ▾
The trademark agent associated with application number 7820412 is SANJAY BHALALA[30167].
What is trademark GREENIRA? ▾
Trademark application number 7820412 relates to "[CLASS : 29]
Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food Within Class 29.".
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