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Application Number:5874889
Status: Unknown
Class:31
Applicant:GRATITUDE FARMS PRIVATE LIMITED
Filing Date:Fri, 31 Mar 2023
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Trademark Information

TrademarkGRATITUDE FARMS
Trademark TypeWordmark
Class31
Application Number5874889
Nature/Scope of businessFRESH VEGETABLES; ORGANIC FRESH VEGETABLES; FRESH FRUIT; NUTS; VEGETABLES AND HERBS; FRESH FRUITS AND VEGETABLES; ROOT VEGETABLES [FRESH]; NUTS [FRUITS]; GARLIC [FRESH]; FRESH BERRIES; BERRIES; FRESH FRUITS; FRESH GARDEN HERBS; DRIED FLOWERS; FRESH TOMATOES; RAW TOMATOES; FRESH MUSHROOMS; FRESH SPINACH; FRESH LETTUCE; FRESH PARSLEY; UNPROCESSED CEREALS
PublicationIn Journal No. 2120
Status Unknown
Applicant:GRATITUDE FARMS PRIVATE LIMITED
Applicant AddressNo.353 / 354, Diwan Candappa Nagar, Periyamudaliyar Chavadi, Kottakuppam, Town Panchayath, Auroville District Villupuram Tamil Nadu – 605104 A Private Limited Company incorporated under Indian Companies Act, 1956
JurisdictionCHENNAI
AgentBINDU SHARMA
Agent AddressORIGIIN IP SOLUTIONS LLP 213, SOBHA AQUAMARINE SARJAPUR OUTER RING ROAD BANGALORE - 560103

Frequently Asked Questions

Who is the owner of trademark GRATITUDE FARMS?
The trademark application number 5874889 is owned by GRATITUDE FARMS PRIVATE LIMITED.
Which class does trademark GRATITUDE FARMS belong to?
Trademark application number 5874889 is filed under Class 31, which relates to the specified goods and services.
Who is the trademark agent for application 5874889?
The trademark agent associated with application number 5874889 is BINDU SHARMA.
Was trademark GRATITUDE FARMS published in the journal?
Yes, trademark application number 5874889 was published in Journal No. 2120.
What is trademark GRATITUDE FARMS?
Trademark application number 5874889 relates to "FRESH VEGETABLES; ORGANIC FRESH VEGETABLES; FRESH FRUIT; NUTS; VEGETABLES AND HERBS; FRESH FRUITS AND VEGETABLES; ROOT VEGETABLES [FRESH]; NUTS [FRUITS]; GARLIC [FRESH]; FRESH BERRIES; BERRIES; FRESH FRUITS; FRESH GARDEN HERBS; DRIED FLOWERS; FRESH TOMATOES; RAW TOMATOES; FRESH MUSHROOMS; FRESH SPINACH; FRESH LETTUCE; FRESH PARSLEY; UNPROCESSED CEREALS".

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