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Application Number:5156096
Status:
Unknown
Class:30
Filing Date:Fri, 01 Oct 2021
In Progress

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"Granula Herbspice" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkGranula Herbspice
Trademark TypeWordmark
Class30
Application Number5156096
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water subject to the mark should be use as a whole.
PublicationIn Journal No. 2142
Status
Unknown
Applicant: SAMEER KULKARNI
Applicant Address20, Sanmitra Hsg. Society,-Rajarampuri IndividualProprietorship
JurisdictionMUMBAI
AgentGIGI JOSEPH K J
Agent Address48, Opp. Kendriya Sadan,100 Ft Road, Koramangala,Bangalore-560034.

Frequently Asked Questions

Who is the owner of trademark Granula Herbspice?
The trademark application number 5156096 is owned by SAMEER KULKARNI.
Which class does trademark Granula Herbspice belong to?
Trademark application number 5156096 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5156096?
The trademark agent associated with application number 5156096 is GIGI JOSEPH K J.
Was trademark Granula Herbspice published in the journal?
Yes, trademark application number 5156096 was published in Journal No. 2142.
What is trademark Granula Herbspice?
Trademark application number 5156096 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water subject to the mark should be use as a whole.".

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