Granamma Touch (Class 29)
#6039553
Application Number:6039553
Status: Unknown
Class:29
Applicant:WIPRO ENTERPRISES PRIVATE LIMITED
Filing Date:Wed, 26 Jul 2023
In Progress
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Trademark Information
| Trademark | Granamma Touch |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6039553 |
| Nature/Scope of business | Preserved, frozen, dried and cooked fruits and vegetable, fruit and vegetable based snack foods includes banana chips, potato chips, corn chips, pulses and nuts prepared for human consumption, preserved lentils and beans, jellies, jams, compotes, eggs, milk, cheese, butter, yogurt and other milk products, oils and fats for food. Mark shall be used as a whole.. |
| Publication | In Journal No. 2182 |
| Status | Unknown |
| Applicant: | WIPRO ENTERPRISES PRIVATE LIMITED |
| Applicant Address | ‘WIPRO HOUSE’, NO.8, 7TH MAIN, 80 FEET ROAD, KORAMANGALA 1ST BLOCK, BANGALORE - 560034, KARNATAKA A COMPANY INCORPORATED UNDER THE PROVISIONS OF THE COMPANIES ACT, 2013 |
| Jurisdiction | CHENNAI |
| Agent | C. DANIEL & GLADYS. |
| Agent Address | III FLOOR, Y.M.C.A BUILDING, 223, N.S.C BOSE ROAD, CHENNAI - 600 001. |
Frequently Asked Questions
Who is the owner of trademark Granamma Touch? ▾
The trademark application number 6039553 is owned by WIPRO ENTERPRISES PRIVATE LIMITED.
Which class does trademark Granamma Touch belong to? ▾
Trademark application number 6039553 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6039553? ▾
The trademark agent associated with application number 6039553 is C. DANIEL & GLADYS..
Was trademark Granamma Touch published in the journal? ▾
Yes, trademark application number 6039553 was published in Journal No. 2182.
What is trademark Granamma Touch? ▾
Trademark application number 6039553 relates to "Preserved, frozen, dried and cooked fruits and vegetable, fruit and vegetable based snack foods includes banana chips, potato chips, corn chips, pulses and nuts prepared for human consumption, preserved lentils and beans, jellies, jams, compotes, eggs, milk, cheese, butter, yogurt and other milk products, oils and fats for food. Mark shall be used as a whole..".
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