GlucoCool (Class 30)
#8072387
Application Number:8072387
Status:
Send To Vienna Codification
Class:30
Applicant: MOTILAL KAGRESA
Filing Date:Mon, 19 Oct 2026
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Trademark Information
| Trademark | GlucoCool |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 8072387 |
| Nature/Scope of business | [CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water) |
| Status | Send To Vienna Codification |
| Applicant: | MOTILAL KAGRESA |
| Applicant Address | NO 675/105, AMBHA BHAVAN, 6TH MAIN 2ND CROSS,NEAR MANASA HOSPITAL, VIJAYANAGAR, BANGALORENORTH, KARNATAKA, INDIA, 560040, |
| Jurisdiction | CHENNAI |
| Agent | SINGH AMITKUMAR NARSINGH[38090] |
| Agent Address | Office No - 102, D, Wing Shumail Star Paradise, Star Nagar,Station Rd, Nilemore, Nalasopara West, Thane, Maharashtra 401203 |
Frequently Asked Questions
What is the status of trademark GlucoCool? ▾
The trademark application number 8072387 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark GlucoCool? ▾
The trademark application number 8072387 is owned by MOTILAL KAGRESA.
Which class does trademark GlucoCool belong to? ▾
Trademark application number 8072387 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8072387? ▾
The trademark agent associated with application number 8072387 is SINGH AMITKUMAR NARSINGH[38090].
What is trademark GlucoCool? ▾
Trademark application number 8072387 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)".
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