GLOSSIE FRESH CREAM (Class 29)
#2990918
Application Number:2990918
Status:
Registered
Class:29
Applicant: PARK FOODS PVT. LTD.
Filing Date:Tue, 23 Jun 2015
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Trademark Information
| Trademark | GLOSSIE FRESH CREAM |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2990918 |
| Nature/Scope of business | PRESERVED, COOKED, FRESH, WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS, MACADAM IAS. PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, MILK AND MILK PRODUCTS INCLUDING BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, EDIBLE OILS & FATS INCLUDING MUSTARD OILS, VANASPATI GHEE, TABLE SPREAD, AS PER CLASS-29. |
| Publication | In Journal No. 1756 |
| Status | Registered |
| Applicant: | PARK FOODS PVT. LTD. |
| Applicant Address | PLOT NO 181, H.S.I.D.C. ROHTAK 124001 HARYANA |
| Jurisdiction | DELHI |
| Agent | PURI & PURI (ADVOCATES) |
| Agent Address | 4969/5, IST FLOOR, SIRKIWALAN, (NEAR HAUZ QAZI POLICE STATION) HAUZ QAZI, DELHI-6 |
Frequently Asked Questions
What is the status of trademark GLOSSIE FRESH CREAM? ▾
The trademark application number 2990918 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark GLOSSIE FRESH CREAM? ▾
The trademark application number 2990918 is owned by PARK FOODS PVT. LTD..
Which class does trademark GLOSSIE FRESH CREAM belong to? ▾
Trademark application number 2990918 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2990918? ▾
The trademark agent associated with application number 2990918 is PURI & PURI (ADVOCATES).
Was trademark GLOSSIE FRESH CREAM published in the journal? ▾
Yes, trademark application number 2990918 was published in Journal No. 1756.
What is trademark GLOSSIE FRESH CREAM? ▾
Trademark application number 2990918 relates to "PRESERVED, COOKED, FRESH, WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS, MACADAM IAS. PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, MILK AND MILK PRODUCTS INCLUDING BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, EDIBLE OILS & FATS INCLUDING MUSTARD OILS, VANASPATI GHEE, TABLE SPREAD, AS PER CLASS-29.".
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