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Application Number:4596718
Status:
DRAFT
Class:41
Filing Date:Wed, 05 Aug 2020

Trademark Information

TrademarkGENVOC SKILL ACADEMY
Trademark TypeWordmark
Class41
Application Number4596718
Nature/Scope of businessEducation and Providing Training and Coaching in the Field of Culinary, Cooking and Baking, Patisserie and Confectionery; Arranging, Conducting and Organizing of Courses, Classes, Lectures, Seminars, Exhibitions, Workshops, Competitions, Events in Relation to Culinary, Cooking and Baking, Patisserie and Confectionery; Cooking and Baking Instructions; Educational Coaching; Instruction and Training Services; Information Relating to Education Provided On-Line from a Computer Database or the Internet; Preparation of Educational Courses and Examinations; Publication of Educational and Training Guides.
PublicationIn Journal No. 1965
Status
DRAFT
Applicant: STUDYASK EDUCATION PVT LTD
Applicant AddressNo. 114/12/115, 16/1/12, 2nd Floor, Singasandra, Bangalore - 560068 Private Limited
JurisdictionCHENNAI
AgentSHALINI V
Agent AddressNO:200, ESHWARI BLISS ANNEX,KAGGALIPURA, KANAKAPURA MAIN ROAD BANGALORE-560082

Frequently Asked Questions

What is the status of trademark GENVOC SKILL ACADEMY?
The trademark application number 4596718 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark GENVOC SKILL ACADEMY?
The trademark application number 4596718 is owned by STUDYASK EDUCATION PVT LTD.
Which class does trademark GENVOC SKILL ACADEMY belong to?
Trademark application number 4596718 is filed under Class 41, which relates to the specified goods and services.
Who is the trademark agent for application 4596718?
The trademark agent associated with application number 4596718 is SHALINI V.
Was trademark GENVOC SKILL ACADEMY published in the journal?
Yes, trademark application number 4596718 was published in Journal No. 1965.
What is trademark GENVOC SKILL ACADEMY?
Trademark application number 4596718 relates to "Education and Providing Training and Coaching in the Field of Culinary, Cooking and Baking, Patisserie and Confectionery; Arranging, Conducting and Organizing of Courses, Classes, Lectures, Seminars, Exhibitions, Workshops, Competitions, Events in Relation to Culinary, Cooking and Baking, Patisserie and Confectionery; Cooking and Baking Instructions; Educational Coaching; Instruction and Training Services; Information Relating to Education Provided On-Line from a Computer Database or the Internet; Preparation of Educational Courses and Examinations; Publication of Educational and Training Guides.".

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