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Application Number:7649748
Status:
Formalities Chk Pass
Class:29
Filing Date:Fri, 10 Apr 2026

Trademark Information

TrademarkGAURYA
Trademark TypeWordmark
Class29
Application Number7649748
Nature/Scope of business[CLASS : 29] Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; including without limitation milk beverages with milk predominating; milk substitutes such as almond milk, coconut milk, peanut milk, rice milk, soya milk;pulses and nuts prepared for human consumption;seeds prepared for human consumption, not being seasonings or flavourings. coconut fat; condensed milk; cottage cheese; cream; dairy products; curd; cheese; butter; ghee; milk products; oils for food; yogurt/yoghurt; vegetable oil; edible fat.
Status
Formalities Chk Pass
Applicant: (1) GAURYA FARMS LLP Limited Liability Partnership(LLP)
Applicant AddressTejaji Ka Chouk Road, Near Jaldai Vibhag Store Pass, Pratap Nagar, Chittorgarh, District Chittorgarh, Rajasthan – 312001, India
JurisdictionAHMEDABAD
AgentROSHNI LACHHWANI[16361]
Agent AddressSilver Croft, B/104, Off Yari Road, Andheri West, Mumbai - 400061

Frequently Asked Questions

What is the status of trademark GAURYA?
The trademark application number 7649748 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark GAURYA?
The trademark application number 7649748 is owned by (1) GAURYA FARMS LLP Limited Liability Partnership(LLP).
Which class does trademark GAURYA belong to?
Trademark application number 7649748 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7649748?
The trademark agent associated with application number 7649748 is ROSHNI LACHHWANI[16361].
What is trademark GAURYA?
Trademark application number 7649748 relates to "[CLASS : 29] Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; including without limitation milk beverages with milk predominating; milk substitutes such as almond milk, coconut milk, peanut milk, rice milk, soya milk;pulses and nuts prepared for human consumption;seeds prepared for human consumption, not being seasonings or flavourings. coconut fat; condensed milk; cottage cheese; cream; dairy products; curd; cheese; butter; ghee; milk products; oils for food; yogurt/yoghurt; vegetable oil; edible fat.".

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