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Application Number:6830777
Status: Accepted & Advertised
Class:29
Applicant:GANGO MAULI AGRO FARMING
Filing Date:Thu, 30 Jan 2025
In Progress

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Trademark Information

TrademarkGANGO MAULI (device of artistic design)
Trademark TypeWordmark
Class29
Application Number6830777
Nature/Scope of businessMilk, cheese, butter, yoghurt and other milk products; oils and fats for food; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs
PublicationIn Journal No. 2267
Status Accepted & Advertised
Applicant:GANGO MAULI AGRO FARMING
Applicant Address104, 1st Floor, Thakur Heritage Building, Thakur Nagar, Jogeshwari-East, Mumbai- 400 060 Partnership firm
JurisdictionMUMBAI
AgentRAVINDRA SURESH DARANDALE
Agent AddressShri Samruddhi Park, 201, A Wing, Plot No. 5+6+7, Next to Roongta Imperia, Near CCM, Behind Blue Bell Apt, Karmayogi Nagar, Nasik-422008 (M.S.)

Frequently Asked Questions

What is the status of trademark GANGO MAULI (device of artistic design)?
The trademark application number 6830777 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark GANGO MAULI (device of artistic design)?
The trademark application number 6830777 is owned by GANGO MAULI AGRO FARMING.
Which class does trademark GANGO MAULI (device of artistic design) belong to?
Trademark application number 6830777 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6830777?
The trademark agent associated with application number 6830777 is RAVINDRA SURESH DARANDALE.
Was trademark GANGO MAULI (device of artistic design) published in the journal?
Yes, trademark application number 6830777 was published in Journal No. 2267.
What is trademark GANGO MAULI (device of artistic design)?
Trademark application number 6830777 relates to "Milk, cheese, butter, yoghurt and other milk products; oils and fats for food; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs".

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