GANAHAR (Class 30)
#6817190
Application Number:6817190
Status: Accepted & Advertised
Class:30
Applicant:RUBY
Filing Date:Wed, 22 Jan 2025
In Progress
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Trademark Information
| Trademark | GANAHAR |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6817190 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice Ragi Flour , Bajra Flour, Jawar Flour, Wheat Flour, Gram Flour Makki Flour |
| Publication | In Journal No. 2266 |
| Status | Accepted & Advertised |
| Applicant: | RUBY |
| Applicant Address | Street Number 19, Bhagta Di Chakki, Gaushala Road, Abohar, Po: Abohar, Dist: Fazilka, Punjab-152116 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; Proprietorship |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark GANAHAR? ▾
The trademark application number 6817190 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark GANAHAR? ▾
The trademark application number 6817190 is owned by RUBY.
Which class does trademark GANAHAR belong to? ▾
Trademark application number 6817190 is filed under Class 30, which relates to the specified goods and services.
Was trademark GANAHAR published in the journal? ▾
Yes, trademark application number 6817190 was published in Journal No. 2266.
What is trademark GANAHAR? ▾
Trademark application number 6817190 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice Ragi Flour , Bajra Flour, Jawar Flour, Wheat Flour, Gram Flour Makki Flour".
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