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Application Number:7622078
Status:
Ready for Examination
Class:30
Filing Date:Sat, 28 Mar 2026

Trademark Information

TrademarkGAAJABHAI
Trademark TypeImage (Device)
Class30
Application Number7622078
Nature/Scope of businessCereal based snacks, Bakery Goods, Preparations for Making Bakery Products, Confectionery, Macaroni , Vermicelli, Spices, Atta, Besan, Maida, Sooji, Dalia, Poha, Coffee, Tea, Vinegar, Sauce, Honey, Bread, bakery , cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets ; Sugar, honey, treacle; Yeast, baking-powder; Salt, Namkeen, Chanachur, Bhujia, Dalmoot, corn, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments under included in class- 30
Status
Ready for Examination
Applicant: VIJAY KUMAR CHOUDHARY S/O LATE. RAMESH CHANDRA CHOUDHARY
Applicant AddressAMLA TOLA, KATIHAR, BIHAR-854105
JurisdictionKOLKATA
AgentVINOD KUMAR[33151]
Agent AddressSANGAMYUG TRADEMARK & COMPANY, HOUSE NO.12,2ND FLOOR, BLOCK-G,PKT-6, SECTOR-11, NEAR JAIN MANDIR, ROHINI,DELHI-110085

Frequently Asked Questions

What is the status of trademark GAAJABHAI?
The trademark application number 7622078 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark GAAJABHAI?
The trademark application number 7622078 is owned by VIJAY KUMAR CHOUDHARY S/O LATE. RAMESH CHANDRA CHOUDHARY.
Which class does trademark GAAJABHAI belong to?
Trademark application number 7622078 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7622078?
The trademark agent associated with application number 7622078 is VINOD KUMAR[33151].
What is trademark GAAJABHAI?
Trademark application number 7622078 relates to "Cereal based snacks, Bakery Goods, Preparations for Making Bakery Products, Confectionery, Macaroni , Vermicelli, Spices, Atta, Besan, Maida, Sooji, Dalia, Poha, Coffee, Tea, Vinegar, Sauce, Honey, Bread, bakery , cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets ; Sugar, honey, treacle; Yeast, baking-powder; Salt, Namkeen, Chanachur, Bhujia, Dalmoot, corn, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments under included in class- 30".

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