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FUNZZ (Class 29)

#7655247
Trademark Logo
Application Number:7655247
Status:
Formalities Chk Pass
Class:29
Applicant: (1) GOVIND MILK AND MILK PRODUCTS PRIVATE LIMITED Body Incorporate
Filing Date:Tue, 14 Apr 2026

Trademark Information

TrademarkFUNZZ
Trademark TypeWordmark
Class29
Application Number7655247
Nature/Scope of business[CLASS : 29] Milk and milk products; ghee, butter, paneer, cottage cheese, clotted cream, butter cream, whipped cream, curd, yoghurt, lassi, buttermilk, whey, flavoured milk beverages, UHT milk, coffee whiteners consisting principally of dairy products, cheese, whole milk, sour cream, peanut butter, milk ferments for culinary purposes, milk shakes.
Status
Formalities Chk Pass
Applicant: (1) GOVIND MILK AND MILK PRODUCTS PRIVATE LIMITED Body Incorporate
Applicant AddressAt Phaltan, Pandharpur, Road, Ganeshsheri Phaltan, Satara - 415523, Maharashtra
JurisdictionMUMBAI
AgentIPR LAW ASSOCIATES (MUMBAI)[3254]
Agent Address201 A, 2nd Floor, Raheja Plaza-I, LBS Marg, Ghatkopar (W), Mumbai - 400 086.

Frequently Asked Questions

What is the status of trademark FUNZZ? ▾
The trademark application number 7655247 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark FUNZZ? ▾
The trademark application number 7655247 is owned by (1) GOVIND MILK AND MILK PRODUCTS PRIVATE LIMITED Body Incorporate.
Which class does trademark FUNZZ belong to? ▾
Trademark application number 7655247 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7655247? ▾
The trademark agent associated with application number 7655247 is IPR LAW ASSOCIATES (MUMBAI)[3254].
What is trademark FUNZZ? ▾
Trademark application number 7655247 relates to "[CLASS : 29] Milk and milk products; ghee, butter, paneer, cottage cheese, clotted cream, butter cream, whipped cream, curd, yoghurt, lassi, buttermilk, whey, flavoured milk beverages, UHT milk, coffee whiteners consisting principally of dairy products, cheese, whole milk, sour cream, peanut butter, milk ferments for culinary purposes, milk shakes.".

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