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Application Number:7733531
Status:
Formalities Chk Pass
Class:29
Filing Date:Sat, 16 May 2026

Trademark Information

TrademarkFunctional & Innovative Foods REDEFINING NUTRITION
Trademark TypeWordmark
Class29
Application Number7733531
Nature/Scope of business[CLASS : 29] Dried pulses, Processed pulses, Meat, fish, poultry and game, Meat extracts for culinary purposes, Preserved, frozen, dried and cooked fruits and vegetables, Jellies, jams, compotes, Eggs, Milk and milk products, Edible oils and fats, Butter, Cheese, Curd, Pickles, Potato chips, Soups, Preparations for making soup, Vegetable salads, Nuts, prepared.
Status
Formalities Chk Pass
Applicant: (1) FUNCTIONAL & INNOVATIVE FOODS LIMITED Body Incorporate
Applicant Address1/374A, ANDIPALAYAM VILLAGE, ANDIPALAYAM POST, TIRUCHENGODE, NAMAKKAL, TAMIL NADU – 637214.
JurisdictionCHENNAI
AgentUNIMARKS LEGAL SOLUTIONS[15789]
Agent AddressNO. 120/3 (OLD NO. 64/3), GROUND FLOOR, BLOCK 3, MURUGESA NAICKER COMPLEX, GREAMS ROAD, THOUSAND LIGHTS, CHENNAI - 600006.

Frequently Asked Questions

What is the status of trademark Functional & Innovative Foods REDEFINING NUTRITION?
The trademark application number 7733531 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark Functional & Innovative Foods REDEFINING NUTRITION?
The trademark application number 7733531 is owned by (1) FUNCTIONAL & INNOVATIVE FOODS LIMITED Body Incorporate.
Which class does trademark Functional & Innovative Foods REDEFINING NUTRITION belong to?
Trademark application number 7733531 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7733531?
The trademark agent associated with application number 7733531 is UNIMARKS LEGAL SOLUTIONS[15789].
What is trademark Functional & Innovative Foods REDEFINING NUTRITION?
Trademark application number 7733531 relates to "[CLASS : 29] Dried pulses, Processed pulses, Meat, fish, poultry and game, Meat extracts for culinary purposes, Preserved, frozen, dried and cooked fruits and vegetables, Jellies, jams, compotes, Eggs, Milk and milk products, Edible oils and fats, Butter, Cheese, Curd, Pickles, Potato chips, Soups, Preparations for making soup, Vegetable salads, Nuts, prepared.".

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