FULCHUL (Class 30)
#6260194
Application Number:6260194
Status: Unknown
Class:30
Applicant:AKASH CHAINANI TRADING AS AKASH GRAH UDYOG
Filing Date:Mon, 15 Jan 2024
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Trademark Information
| Trademark | FULCHUL |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6260194 |
| Nature/Scope of business | FRYUMS, NAMKEEN,SNACKS , Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments |
| Publication | In Journal No. 2143 |
| Status | Unknown |
| Applicant: | AKASH CHAINANI TRADING AS AKASH GRAH UDYOG |
| Applicant Address | KERIN LINE,MADHAV NAGAR KATNI-483501 SINGLE FIRM |
| Jurisdiction | MUMBAI |
| Agent | VIDHY LAW ARCADE |
| Agent Address | CHAMBER NO C-21 (GROUND FLOOR) C .L. JOSEPH BLOCK, TIS HAZARI COURTS, DELHI, PIN 110054, INDIA |
Frequently Asked Questions
Who is the owner of trademark FULCHUL? ▾
The trademark application number 6260194 is owned by AKASH CHAINANI TRADING AS AKASH GRAH UDYOG.
Which class does trademark FULCHUL belong to? ▾
Trademark application number 6260194 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6260194? ▾
The trademark agent associated with application number 6260194 is VIDHY LAW ARCADE.
Was trademark FULCHUL published in the journal? ▾
Yes, trademark application number 6260194 was published in Journal No. 2143.
What is trademark FULCHUL? ▾
Trademark application number 6260194 relates to "FRYUMS, NAMKEEN,SNACKS , Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments".
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