FRIZE BLACK SPICY PEPPER MASALA (Class 30)
#6602636
Application Number:6602636
Status: Unknown
Class:30
Applicant:ABAAD MASALA & CO.
Filing Date:Sat, 31 Aug 2024
In Progress
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"FRIZE BLACK SPICY PEPPER MASALA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | FRIZE BLACK SPICY PEPPER MASALA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6602636 |
| Nature/Scope of business | MASALA POWDER AND SPICES, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS) |
| Publication | In Journal No. 2174 |
| Status | Unknown |
| Applicant: | ABAAD MASALA & CO. |
| Applicant Address | 201, BARA IMAM ROAD, NULL BAZAR, MUMBAI - 400 003, MAHARASHTRA, INDIA Partnership Firm |
| Jurisdiction | MUMBAI |
| Agent | SAI ANAND SERVICE |
| Agent Address | 73/3, SAI KRUPA CHS., POKHARAN ROAD NO-1, SHIVAI NAGAR, THANE (W)- 400 606, MAHARASHTRA, INDIA. |
Frequently Asked Questions
Who is the owner of trademark FRIZE BLACK SPICY PEPPER MASALA? ▾
The trademark application number 6602636 is owned by ABAAD MASALA & CO..
Which class does trademark FRIZE BLACK SPICY PEPPER MASALA belong to? ▾
Trademark application number 6602636 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6602636? ▾
The trademark agent associated with application number 6602636 is SAI ANAND SERVICE.
Was trademark FRIZE BLACK SPICY PEPPER MASALA published in the journal? ▾
Yes, trademark application number 6602636 was published in Journal No. 2174.
What is trademark FRIZE BLACK SPICY PEPPER MASALA? ▾
Trademark application number 6602636 relates to "MASALA POWDER AND SPICES, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS)".
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