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Application Number:3694685
Status:
DRAFT
Class:29
Filing Date:Tue, 05 Dec 2017
In Progress

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"FRESHALA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFRESHALA
Trademark TypeWordmark
Class29
Application Number3694685
Nature/Scope of businessPreserved, Dried and Cooked Fruits and Vegetables, Frozen Vegetables, Food for Human Consumption, Jellies, Jams, Preserves, Pickles, Cashew Nuts, Almonds, Walnuts Pistachios, Macadamias, Peanuts, Dried Fruits, Frozen Fish, Meat, Preserved, Canned, and Bottled, Fish, Shellfish, Crustacean, Smoked Oysters, Smoked Mussels, Prawns, Shrimps, Seafood’s and Foodstuffs Prepared From Fish & Meat included in class 29.
PublicationIn Journal No. 1840
Status
DRAFT
Applicant: MR. QUASIM JAVED MOHAMMED
Applicant AddressYaseen House, Azad Nagar, Pally Pada, Trombay, Mumbai, Maharashtra- 400088. Individual
JurisdictionMUMBAI
AgentAMAR DATTATRAY PATIL
Agent AddressFLAT NO.203, DC ELEGANCE APARTMENT, NAGALA PARK, KOLHAPUR-416002.

Frequently Asked Questions

What is the status of trademark FRESHALA?
The trademark application number 3694685 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark FRESHALA?
The trademark application number 3694685 is owned by MR. QUASIM JAVED MOHAMMED.
Which class does trademark FRESHALA belong to?
Trademark application number 3694685 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3694685?
The trademark agent associated with application number 3694685 is AMAR DATTATRAY PATIL.
Was trademark FRESHALA published in the journal?
Yes, trademark application number 3694685 was published in Journal No. 1840.
What is trademark FRESHALA?
Trademark application number 3694685 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Frozen Vegetables, Food for Human Consumption, Jellies, Jams, Preserves, Pickles, Cashew Nuts, Almonds, Walnuts Pistachios, Macadamias, Peanuts, Dried Fruits, Frozen Fish, Meat, Preserved, Canned, and Bottled, Fish, Shellfish, Crustacean, Smoked Oysters, Smoked Mussels, Prawns, Shrimps, Seafood’s and Foodstuffs Prepared From Fish & Meat included in class 29.".

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