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Application Number:4755392
Status:
Unknown
Class:29
Filing Date:Tue, 24 Nov 2020
In Progress

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"FOURNINE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFOURNINE
Trademark TypeWordmark
Class29
Application Number4755392
Nature/Scope of businessMilk and milk products, paneer, ghee, shrikhand, chakka, butter, milk cream, butter milk, flavored milk, masala milk, curd, lassi, cheese, pedha, milk powder, meat, fish, poultry and game; meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, eggs, milk and milk products, edible oil and fats, blended oil, mustard oil, refined oil, vegetables oil preserved, khoya, groundnut oil and fats, vanaspati ghee, pickles, peanuts, meat and meat extracts, frozen foods and curd
PublicationIn Journal No. 2041
Status
Unknown
Applicant: AJAY SURESHBHAI MALI
Applicant AddressPLOT NO. 13-14, SHAKTI BHAVAN HARIYA PARK, VAPI, PARDI, VALSAD, GUJARAT-396193 INDIVIDUAL
JurisdictionAHMEDABAD
AgentS.SINGH & ASSOCIATES
Agent Address213, 3RD FLOOR PARMANAND COLONY, DR. MUKHERJEE NAGAR DELHI-9

Frequently Asked Questions

Who is the owner of trademark FOURNINE?
The trademark application number 4755392 is owned by AJAY SURESHBHAI MALI.
Which class does trademark FOURNINE belong to?
Trademark application number 4755392 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4755392?
The trademark agent associated with application number 4755392 is S.SINGH & ASSOCIATES.
Was trademark FOURNINE published in the journal?
Yes, trademark application number 4755392 was published in Journal No. 2041.
What is trademark FOURNINE?
Trademark application number 4755392 relates to "Milk and milk products, paneer, ghee, shrikhand, chakka, butter, milk cream, butter milk, flavored milk, masala milk, curd, lassi, cheese, pedha, milk powder, meat, fish, poultry and game; meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, eggs, milk and milk products, edible oil and fats, blended oil, mustard oil, refined oil, vegetables oil preserved, khoya, groundnut oil and fats, vanaspati ghee, pickles, peanuts, meat and meat extracts, frozen foods and curd".

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