FORTY5 (Class 30)
#5286035
Application Number:5286035
Status:
Unknown
Class:30
Applicant: VIA FOOD LABS
Filing Date:Sat, 15 Jan 2022
In Progress
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Trademark Information
| Trademark | FORTY5 |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5286035 |
| Nature/Scope of business | Flour, Edible flour, Potato flour, Flour mixes, Cereal flour, Dough flour, Vegetable flour, Pizza flour, Wheaten flour, Flour confectionery, Soya flour, Wheat flour, Corn flour, Maize flour, Buckwheat flour, Nut flours, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2114 |
| Status | Unknown |
| Applicant: | VIA FOOD LABS |
| Applicant Address | 2-1-662, Gopalpur Cross Naimnagar, Hanamkonda, Warangal, Telangana - 506001 PARTNERSHIP FIRM |
| Jurisdiction | CHENNAI |
| Agent | DIKSHA LAL |
| Agent Address | A-96, Brotherhood Apartment, Vikas Puri, New Delhi-18 |
Frequently Asked Questions
Who is the owner of trademark FORTY5? ▾
The trademark application number 5286035 is owned by VIA FOOD LABS.
Which class does trademark FORTY5 belong to? ▾
Trademark application number 5286035 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5286035? ▾
The trademark agent associated with application number 5286035 is DIKSHA LAL.
Was trademark FORTY5 published in the journal? ▾
Yes, trademark application number 5286035 was published in Journal No. 2114.
What is trademark FORTY5? ▾
Trademark application number 5286035 relates to "Flour, Edible flour, Potato flour, Flour mixes, Cereal flour, Dough flour, Vegetable flour, Pizza flour, Wheaten flour, Flour confectionery, Soya flour, Wheat flour, Corn flour, Maize flour, Buckwheat flour, Nut flours, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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