FOR THE LOVE OF POPCORN (Class 30)
#6205014
Application Number:6205014
Status: Unknown
Class:30
Applicant:NY CINEMAS LLP
Filing Date:Sat, 02 Dec 2023
In Progress
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"FOR THE LOVE OF POPCORN" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | FOR THE LOVE OF POPCORN |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6205014 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water] |
| Publication | In Journal No. 2223 |
| Status | Unknown |
| Applicant: | NY CINEMAS LLP |
| Applicant Address | 5-6, Sheetal Apartment, Ground Floor, Opp. Chandan Cinema, Juhu, Mumbai 400049 Indian National |
| Jurisdiction | MUMBAI |
| Agent | GNK LEGAL |
| Agent Address | E/601, 6th Floor, Crystal Palace, Link Road, Nr. Bikaji Restaurant, Malad West, Mumbai- 400064 |
Frequently Asked Questions
Who is the owner of trademark FOR THE LOVE OF POPCORN? ▾
The trademark application number 6205014 is owned by NY CINEMAS LLP.
Which class does trademark FOR THE LOVE OF POPCORN belong to? ▾
Trademark application number 6205014 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6205014? ▾
The trademark agent associated with application number 6205014 is GNK LEGAL.
Was trademark FOR THE LOVE OF POPCORN published in the journal? ▾
Yes, trademark application number 6205014 was published in Journal No. 2223.
What is trademark FOR THE LOVE OF POPCORN? ▾
Trademark application number 6205014 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water]".
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