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Application Number:4261025
Status:
DRAFT
Class:30
Filing Date:Fri, 09 Aug 2019
In Progress

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"FOOKHREY PUFF PUFF" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFOOKHREY PUFF PUFF
Trademark TypeWordmark
Class30
Application Number4261025
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)
PublicationIn Journal No. 1920
Status
DRAFT
Applicant: RISHABH KUMAR SARAOGI
Applicant Address21, Hemant Basu Sarani, Suite No 210a, Centre Point, Kolkata - 700001 Proprietor
JurisdictionKOLKATA
AgentPOOJASHREE
Agent AddressF-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu

Frequently Asked Questions

What is the status of trademark FOOKHREY PUFF PUFF?
The trademark application number 4261025 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark FOOKHREY PUFF PUFF?
The trademark application number 4261025 is owned by RISHABH KUMAR SARAOGI.
Which class does trademark FOOKHREY PUFF PUFF belong to?
Trademark application number 4261025 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4261025?
The trademark agent associated with application number 4261025 is POOJASHREE.
Was trademark FOOKHREY PUFF PUFF published in the journal?
Yes, trademark application number 4261025 was published in Journal No. 1920.
What is trademark FOOKHREY PUFF PUFF?
Trademark application number 4261025 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".

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