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Application Number:5579021
Status: Unknown
Class:29
Applicant:CHANDRA NATH DAS, PROPRIETOR OF SREE BALAJEE UDYOG
Filing Date:Tue, 23 Aug 2022
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Trademark Information

TrademarkFLORITO
Trademark TypeWordmark
Class29
Application Number5579021
Nature/Scope of businessFRUIT SNACKS; POTATO SNACKS; POTATO CHIPS; BANANA CHIPS; VEGETABLE CHIPS; APPLE CHIPS; SOYA CHIPS; COCONUT CHIPS; FRENCH FRIES; TOFU BASED SNACKS; LEGUME BASED SNACKS; COCONUT BASED SNAKS; MILK BASED SNACKS; DRIED FRUIT BASED SNACKS; EDIBLE OILS AND FATS; EDIBLE OILS FOR USE IN COOKING FOODSTUFFS; EDIBLE OILS FOR GLAZING FOODSTUFFS; GHEE; BUTTER, CHEESE, YOGURT AND OTHER MILK PRODUCTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES.
PublicationIn Journal No. 2090
Status Unknown
Applicant:CHANDRA NATH DAS, PROPRIETOR OF SREE BALAJEE UDYOG
Applicant Address209/3, SUBHASPUR, PANPUR, P.O. NARAYANPUR, DIST. 24 PGS NORTH, PIN – 743126, WEST BENGAL, INDIA. SOLE PROPRIETORSHIP
JurisdictionKOLKATA
AgentIP EXPERT
Agent Address4, FAIRLIE PLACE,KOLKATA-700001,W.B,INDIA.

Frequently Asked Questions

Who is the owner of trademark FLORITO?
The trademark application number 5579021 is owned by CHANDRA NATH DAS, PROPRIETOR OF SREE BALAJEE UDYOG.
Which class does trademark FLORITO belong to?
Trademark application number 5579021 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5579021?
The trademark agent associated with application number 5579021 is IP EXPERT.
Was trademark FLORITO published in the journal?
Yes, trademark application number 5579021 was published in Journal No. 2090.
What is trademark FLORITO?
Trademark application number 5579021 relates to "FRUIT SNACKS; POTATO SNACKS; POTATO CHIPS; BANANA CHIPS; VEGETABLE CHIPS; APPLE CHIPS; SOYA CHIPS; COCONUT CHIPS; FRENCH FRIES; TOFU BASED SNACKS; LEGUME BASED SNACKS; COCONUT BASED SNAKS; MILK BASED SNACKS; DRIED FRUIT BASED SNACKS; EDIBLE OILS AND FATS; EDIBLE OILS FOR USE IN COOKING FOODSTUFFS; EDIBLE OILS FOR GLAZING FOODSTUFFS; GHEE; BUTTER, CHEESE, YOGURT AND OTHER MILK PRODUCTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES.".

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