FLAVOUR PLUS (Class 29)
#7822605
Application Number:7822605
Status: Formalities Chk Pass
Class:29
Applicant:(1) M/S. NEW WORLD OIL INDUSTRIES
Single Firm
Filing Date:Sat, 27 Jun 2026
In Progress
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"FLAVOUR PLUS" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | FLAVOUR PLUS |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 7822605 |
| Nature/Scope of business | [CLASS : 29] MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, EGGS, MILK AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS; PRESERVES, PICKLES |
| Publication | In Journal No. |
| Status | Formalities Chk Pass |
| Applicant: | (1) M/S. NEW WORLD OIL INDUSTRIES Single Firm |
| Applicant Address | 3823/11, KINFRA SMALL INDUSTRIES PARK, PANVEL KOCHI KANYAKUMARI HIGHWAY, KUDLU, SUB POST OFFICE, SEETHANGOLI, MAIPADY, KUDLU, KASARGOD, -671124, KERALA |
| Jurisdiction | CHENNAI |
| Agent | KRISHNAKUMAR G[29582] |
| Agent Address | Goodwill & Goodwill, 66/2870 A, C.P Ummer Road, Cochin - 682035 |
Frequently Asked Questions
What is the status of trademark FLAVOUR PLUS? ▾
The trademark application number 7822605 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark FLAVOUR PLUS? ▾
The trademark application number 7822605 is owned by (1) M/S. NEW WORLD OIL INDUSTRIES
Single Firm.
Which class does trademark FLAVOUR PLUS belong to? ▾
Trademark application number 7822605 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7822605? ▾
The trademark agent associated with application number 7822605 is KRISHNAKUMAR G[29582].
What is trademark FLAVOUR PLUS? ▾
Trademark application number 7822605 relates to "[CLASS : 29]
MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, EGGS, MILK AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS; PRESERVES, PICKLES".
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