FLAVOUR DRUM (Class 30)
#4977587
Application Number:4977587
Status: Unknown
Class:30
Applicant:FEYN FOODS (OPC) PRIVATE LIMITED
Filing Date:Wed, 19 May 2021
In Progress
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Trademark Information
| Trademark | FLAVOUR DRUM |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4977587 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 2004 |
| Status | Unknown |
| Applicant: | FEYN FOODS (OPC) PRIVATE LIMITED |
| Applicant Address | Shed No.18, Phase-1 IDA Cherlapally, Hyderabad, Telangana-500051, India. MSME Registered Company |
| Jurisdiction | CHENNAI |
| Agent | MADHUSUDAN PUTTA |
| Agent Address | Prometheus Patent Services Pvt Ltd, J-801, Jain's Carlton Creek, Beside Delhi Public School, Khajaguda, Hyderabad-500008, Telangana, India. |
Frequently Asked Questions
Who is the owner of trademark FLAVOUR DRUM? ▾
The trademark application number 4977587 is owned by FEYN FOODS (OPC) PRIVATE LIMITED.
Which class does trademark FLAVOUR DRUM belong to? ▾
Trademark application number 4977587 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4977587? ▾
The trademark agent associated with application number 4977587 is MADHUSUDAN PUTTA.
Was trademark FLAVOUR DRUM published in the journal? ▾
Yes, trademark application number 4977587 was published in Journal No. 2004.
What is trademark FLAVOUR DRUM? ▾
Trademark application number 4977587 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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