Trademark Logo
Application Number:8011277
Status:
Send To Vienna Codification
Class:30
Applicant: GAGAN GOYAL
Filing Date:Mon, 21 Sep 2026

Trademark Information

TrademarkFLAVOARY
Trademark TypeImage (Device)
Class30
Application Number8011277
Nature/Scope of business[CLASS : 30] Spices and condiments, Coffee, tea, cocoa and artificial coffee; rice, pasta, noodles, tapioca and sago; flour and preparations made from cereals; bread, pastries, confectionery, biscuits and cakes; chocolate; ice cream, sorbets and other edible ices; sugar, honey and treacle; yeast and baking powder; salt, seasonings and preserved herbs; vinegar, sauces and other condiments; mustard; ketchup; mayonnaise; food flavourings other than essential oils; cereal-based snack foods; popcorn; pizzas; and sandwiches;
Status
Send To Vienna Codification
Applicant: GAGAN GOYAL
Applicant AddressA-701, MANGOL PURI, NEW DELHI-110083
JurisdictionDELHI
AgentRAM KISHAN[47153]
Agent AddressL-65, 1ST FLOOR, STREET NO.23, NEW MAHAVIR NAGAR, NEW DELHI-110018

Frequently Asked Questions

What is the status of trademark FLAVOARY?
The trademark application number 8011277 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark FLAVOARY?
The trademark application number 8011277 is owned by GAGAN GOYAL.
Which class does trademark FLAVOARY belong to?
Trademark application number 8011277 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8011277?
The trademark agent associated with application number 8011277 is RAM KISHAN[47153].
What is trademark FLAVOARY?
Trademark application number 8011277 relates to "[CLASS : 30] Spices and condiments, Coffee, tea, cocoa and artificial coffee; rice, pasta, noodles, tapioca and sago; flour and preparations made from cereals; bread, pastries, confectionery, biscuits and cakes; chocolate; ice cream, sorbets and other edible ices; sugar, honey and treacle; yeast and baking powder; salt, seasonings and preserved herbs; vinegar, sauces and other condiments; mustard; ketchup; mayonnaise; food flavourings other than essential oils; cereal-based snack foods; popcorn; pizzas; and sandwiches;".

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