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Application Number:5416482
Status:
Unknown
Class:29
Filing Date:Wed, 20 Apr 2022
In Progress

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"FITCURE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFITCURE
Trademark TypeWordmark
Class29
Application Number5416482
Nature/Scope of businessPreserved, Dried And Cooked Fruits And Vegetables, Dairy Products, Jellies, Jams, Soups, Dehydrated Fruits, Marmalades Compotes, Milk, Cheese, Butter, Yogurt And Other Milk Products, Beverages Predominantly Made From Milk Substitutes, Edible Oils And Fats, Vegetable Oil (Edible) And Hydrogenated Vegetable Products (Edible) and other food items of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation of humans
PublicationIn Journal No. 2265
Status
Unknown
Applicant: PRIYANKA BANSAL
Applicant Address1702 Basil, Salcon The Verandas, Golf Course Road, Sector 54, Gurgaon 122011 Proprietor
JurisdictionDELHI
AgentASHISH KAPOOR & ASSOCIATES
Agent AddressF-150 VENUS APARTMENTS SEC-9 ROHINI DELHI-85

Frequently Asked Questions

Who is the owner of trademark FITCURE?
The trademark application number 5416482 is owned by PRIYANKA BANSAL.
Which class does trademark FITCURE belong to?
Trademark application number 5416482 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5416482?
The trademark agent associated with application number 5416482 is ASHISH KAPOOR & ASSOCIATES.
Was trademark FITCURE published in the journal?
Yes, trademark application number 5416482 was published in Journal No. 2265.
What is trademark FITCURE?
Trademark application number 5416482 relates to "Preserved, Dried And Cooked Fruits And Vegetables, Dairy Products, Jellies, Jams, Soups, Dehydrated Fruits, Marmalades Compotes, Milk, Cheese, Butter, Yogurt And Other Milk Products, Beverages Predominantly Made From Milk Substitutes, Edible Oils And Fats, Vegetable Oil (Edible) And Hydrogenated Vegetable Products (Edible) and other food items of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation of humans".

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