FAULADFAUJI (Class 29)
#6269916
Application Number:6269916
Status: Unknown
Class:29
Applicant:RAJESH PREMANI
Filing Date:Tue, 23 Jan 2024
In Progress
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Trademark Information
| Trademark | FAULADFAUJI |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6269916 |
| Nature/Scope of business | Pickles, Vegetable-based snacks; Milk & Milk Related Products including butter, cheese, ghee, milk powder; Dairy products and dairy substitutes; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Nut- based snack foods; Canned & processed pulses; Jellies, jams, fruit and vegetable spreads & purees |
| Publication | In Journal No. 2144 |
| Status | Unknown |
| Applicant: | RAJESH PREMANI |
| Applicant Address | E/146, Ground Floor, RBE Snehdhara CHSL, Dadabhai Cross Road No. 3, Vile Parle (West),Mumbai- 400056, Maharashtra An Indian National |
| Jurisdiction | MUMBAI |
| Agent | KRUTIKA GURAV (AS WAYS AND LAWS) |
| Agent Address | 301, Mukesh Apartment, Vikas Children's Hospital, Station road, Above Madhuram Hotel, Vasai West, Palghar- 401202 |
Frequently Asked Questions
Who is the owner of trademark FAULADFAUJI? ▾
The trademark application number 6269916 is owned by RAJESH PREMANI.
Which class does trademark FAULADFAUJI belong to? ▾
Trademark application number 6269916 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6269916? ▾
The trademark agent associated with application number 6269916 is KRUTIKA GURAV (AS WAYS AND LAWS).
Was trademark FAULADFAUJI published in the journal? ▾
Yes, trademark application number 6269916 was published in Journal No. 2144.
What is trademark FAULADFAUJI? ▾
Trademark application number 6269916 relates to "Pickles, Vegetable-based snacks; Milk & Milk Related Products including butter, cheese, ghee, milk powder; Dairy products and dairy substitutes; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Nut- based snack foods; Canned & processed pulses; Jellies, jams, fruit and vegetable spreads & purees".
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