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FARMSAGA (Class 30)

#7718646
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Application Number:7718646
Status:
Send To Vienna Codification
Class:30
Applicant: (1) RAJESH VISHWANATH DABHADE PROPRIETOR OF HRD AGRI SOLUTIONS Single Firm
Filing Date:Sat, 09 May 2026

Trademark Information

TrademarkFARMSAGA
Trademark TypeImage (Device)
Class30
Application Number7718646
Nature/Scope of business[CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).
Status
Send To Vienna Codification
Applicant: (1) RAJESH VISHWANATH DABHADE PROPRIETOR OF HRD AGRI SOLUTIONS Single Firm
Applicant AddressSHAILEJA APARTMENT,FLAT NO -302,4TH FLOOR,ABOVE CANERA BANK,WARJE-411058
JurisdictionMUMBAI
AgentBLUE INKK[28800]
Agent AddressGOEL NIWAS, J-62, STREET NO. 4, LAXMI NAGAR, DELHI - 110092

Frequently Asked Questions

What is the status of trademark FARMSAGA? ▾
The trademark application number 7718646 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark FARMSAGA? ▾
The trademark application number 7718646 is owned by (1) RAJESH VISHWANATH DABHADE PROPRIETOR OF HRD AGRI SOLUTIONS Single Firm.
Which class does trademark FARMSAGA belong to? ▾
Trademark application number 7718646 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7718646? ▾
The trademark agent associated with application number 7718646 is BLUE INKK[28800].
What is trademark FARMSAGA? ▾
Trademark application number 7718646 relates to "[CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".

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