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Application Number:5813461
Status:
Unknown
Class:29
Filing Date:Fri, 17 Feb 2023
In Progress

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"FARAK HOTEL" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFARAK HOTEL
Trademark TypeWordmark
Class29
Application Number5813461
Nature/Scope of businessMEAT; FISH, PRAWNS, POULTRY AND GAME (NOT LIVE); EGGS; FOOD PRODUCTS MADE FROM FISH, MEAT OR EGG; MEAT EXTRACTS; MILK & MILK PRODUCTS; BUTTER, CHEESE, FRUIT-BASED SNACK FOOD; FRUIT CHIPS, SALADS, PULP & JELLIES; JAMS; PICKLES; PROCESSED SEEDS; PRESERVED, TINNED AND SALTED MEAT & FISH; PRESERVED, FROZEN, DRY FRUITS, DRIED AND COOKED FRUITS AND VEGETABLES, FRUIT & VEGETABLE BASED SNACK FOODS, FISH & MEAT BASED SNACK FOODS
PublicationIn Journal No. 2123
Status
Unknown
Applicant: MR. SATYENDRA KUMAR
Applicant AddressS/O – LATE, KAPILDEV PASWAN, AT – ADDALPUR, POST – HAJIPUR, P. S- SADAR HAJIPUR, DIST – VAISHALI – 844101, BIHAR, INDIA Individual
JurisdictionKOLKATA
AgentSAI ANAND SERVICE
Agent Address73/3, SAI KRUPA CHS., POKHARAN ROAD NO-1, SHIVAI NAGAR, THANE (W)- 400 606, MAHARASHTRA, INDIA.

Frequently Asked Questions

Who is the owner of trademark FARAK HOTEL?
The trademark application number 5813461 is owned by MR. SATYENDRA KUMAR.
Which class does trademark FARAK HOTEL belong to?
Trademark application number 5813461 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5813461?
The trademark agent associated with application number 5813461 is SAI ANAND SERVICE.
Was trademark FARAK HOTEL published in the journal?
Yes, trademark application number 5813461 was published in Journal No. 2123.
What is trademark FARAK HOTEL?
Trademark application number 5813461 relates to "MEAT; FISH, PRAWNS, POULTRY AND GAME (NOT LIVE); EGGS; FOOD PRODUCTS MADE FROM FISH, MEAT OR EGG; MEAT EXTRACTS; MILK & MILK PRODUCTS; BUTTER, CHEESE, FRUIT-BASED SNACK FOOD; FRUIT CHIPS, SALADS, PULP & JELLIES; JAMS; PICKLES; PROCESSED SEEDS; PRESERVED, TINNED AND SALTED MEAT & FISH; PRESERVED, FROZEN, DRY FRUITS, DRIED AND COOKED FRUITS AND VEGETABLES, FRUIT & VEGETABLE BASED SNACK FOODS, FISH & MEAT BASED SNACK FOODS".

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