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Application Number:2872229
Status:
DRAFT
Class:30
Filing Date:Tue, 30 Dec 2014
In Progress

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"FAKTORY" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkFAKTORY
Trademark TypeWordmark
Class30
Application Number2872229
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE.
PublicationIn Journal No. 1858
Status
DRAFT
Applicant: NANDI ROLLER FLOUR MILL PVT LTD
Applicant Addresstrading as ;NANDI ROLLER FLOUR MILL PVT LTD S-4, SECOND FLOOR, ESTEEM ARCADE, RACE COURSE ROAD, BANGALORE -560 001, KARNATAKA, INDIA MANUFACTURE AND MERCHANTS
JurisdictionCHENNAI
AgentS.BALAJANAKI
Agent AddressSUITE NO 27 C & D, 3RD FLOOR, PANDU KLIX PLAZA, 168 THAMBU CHETTY STREET, CHENNAI-600 001.

Frequently Asked Questions

What is the status of trademark FAKTORY?
The trademark application number 2872229 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark FAKTORY?
The trademark application number 2872229 is owned by NANDI ROLLER FLOUR MILL PVT LTD.
Which class does trademark FAKTORY belong to?
Trademark application number 2872229 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2872229?
The trademark agent associated with application number 2872229 is S.BALAJANAKI.
Was trademark FAKTORY published in the journal?
Yes, trademark application number 2872229 was published in Journal No. 1858.
What is trademark FAKTORY?
Trademark application number 2872229 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE.".

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