ENTASSE (Class 30)
#3408004
Application Number:3408004
Status:
DRAFT
Class:30
Applicant: AGION LABORATORIES PVT. LTD.
Filing Date:Fri, 11 Nov 2016
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Trademark Information
| Trademark | ENTASSE |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3408004 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. |
| Publication | In Journal No. 1782 |
| Status | DRAFT |
| Applicant: | AGION LABORATORIES PVT. LTD. |
| Applicant Address | C-585, BASEMENT, DEFENCE COLONY, NEW DELHI-110024 MANUFACTURING & TRADING |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark ENTASSE? ▾
The trademark application number 3408004 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ENTASSE? ▾
The trademark application number 3408004 is owned by AGION LABORATORIES PVT. LTD..
Which class does trademark ENTASSE belong to? ▾
Trademark application number 3408004 is filed under Class 30, which relates to the specified goods and services.
Was trademark ENTASSE published in the journal? ▾
Yes, trademark application number 3408004 was published in Journal No. 1782.
What is trademark ENTASSE? ▾
Trademark application number 3408004 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".
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