Enhance Performance with purity (Class 29)
#2457151
Application Number:2457151
Status:
DRAFT
Class:29
Applicant: BUNGE INDIA PRIVATE LIMITED
Filing Date:Wed, 09 Jan 2013
In Progress
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Trademark Information
| Trademark | Enhance Performance with purity |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2457151 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, FRUIT SAUCES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS. |
| Publication | In Journal No. 1969 |
| Status | DRAFT |
| Applicant: | BUNGE INDIA PRIVATE LIMITED |
| Applicant Address | The Capital, 601 C & 601 D, 6th Floor, C-70, G-Block, Bandra Kurla Complex, Bandra (East), Mumbai-400051, Maharashtra, India MANUFACTURERS & MERCHANTS |
| Jurisdiction | DELHI |
| Agent | JEHANGIR GULABBHAI & BILIMORIA & DARUWALLA |
| Agent Address | RAJABAHADUR MANSION, 20, AMBALAL DOSHI MARG, (HAMAM STREET) FORT MUMBAI - 400023 |
Frequently Asked Questions
What is the status of trademark Enhance Performance with purity? ▾
The trademark application number 2457151 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Enhance Performance with purity? ▾
The trademark application number 2457151 is owned by BUNGE INDIA PRIVATE LIMITED.
Which class does trademark Enhance Performance with purity belong to? ▾
Trademark application number 2457151 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2457151? ▾
The trademark agent associated with application number 2457151 is JEHANGIR GULABBHAI & BILIMORIA & DARUWALLA.
Was trademark Enhance Performance with purity published in the journal? ▾
Yes, trademark application number 2457151 was published in Journal No. 1969.
What is trademark Enhance Performance with purity? ▾
Trademark application number 2457151 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, FRUIT SAUCES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS.".
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