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Application Number:5752512
Status: Unknown
Class:30
Applicant:EMCURE PHARMACEUTICALS LIMITED.
Filing Date:Thu, 05 Jan 2023
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"EMWISE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkEMWISE
Trademark TypeWordmark
Class30
Application Number5752512
Nature/Scope of businessCOFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER].
PublicationIn Journal No. 2112
Status Unknown
Applicant:EMCURE PHARMACEUTICALS LIMITED.
Applicant AddressEMCURE HOUSE T-184, M.I.D.C., BHOSARI-411026, PUNE, MAHARASHTRA. MANUFACTURER & MERCHANT.
JurisdictionMUMBAI
AgentADITYA & ASSOCIATES
Agent AddressHUBTOWN SOLARIS 121 1ST FLOOR N.S PHADKE MARG OPP. TELI GALI ANDHERI E MUMBAI 400 069

Frequently Asked Questions

Who is the owner of trademark EMWISE?
The trademark application number 5752512 is owned by EMCURE PHARMACEUTICALS LIMITED..
Which class does trademark EMWISE belong to?
Trademark application number 5752512 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5752512?
The trademark agent associated with application number 5752512 is ADITYA & ASSOCIATES.
Was trademark EMWISE published in the journal?
Yes, trademark application number 5752512 was published in Journal No. 2112.
What is trademark EMWISE?
Trademark application number 5752512 relates to "COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER].".

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