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Elante... The Joy of Coffee with device (Class 30)

#4163896
Trademark Logo
Application Number:4163896
Status:
Registered
Class:30
Applicant: SHAMIKA KSHITIJ KAMAT, TRADING AS M/S. BM FOODS
Filing Date:Thu, 02 May 2019

Trademark Information

TrademarkElante... The Joy of Coffee with device
Trademark TypeWordmark
Class30
Application Number4163896
Nature/Scope of businessCoffee, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice
PublicationIn Journal No. 1933
Status
Registered
Applicant: SHAMIKA KSHITIJ KAMAT, TRADING AS M/S. BM FOODS
Applicant Address8TH FLOOR, OFFICE NO. 804/805, B-WING, KAILAS BUSINESS PARK, PARK SITE, VEER SAVARKAR MARG, VIKROLI WEST, MUMBAI SUBURBAN, MAHARASHTRA, 400079
JurisdictionMUMBAI
AgentNEHHA SAHIL SHAH
Agent AddressRoom No.58/B, 2nd floor, Plot No.202, Parekhwadi, V.P. Road, Tilak Nagar, Girgaon, Mumbai-400004.

Frequently Asked Questions

What is the status of trademark Elante... The Joy of Coffee with device? ▾
The trademark application number 4163896 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark Elante... The Joy of Coffee with device? ▾
The trademark application number 4163896 is owned by SHAMIKA KSHITIJ KAMAT, TRADING AS M/S. BM FOODS.
Which class does trademark Elante... The Joy of Coffee with device belong to? ▾
Trademark application number 4163896 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4163896? ▾
The trademark agent associated with application number 4163896 is NEHHA SAHIL SHAH.
Was trademark Elante... The Joy of Coffee with device published in the journal? ▾
Yes, trademark application number 4163896 was published in Journal No. 1933.
What is trademark Elante... The Joy of Coffee with device? ▾
Trademark application number 4163896 relates to "Coffee, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".

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